A unique chilli variety with thick, fleshy fruit and distinctive black seeds. Rocoto chillies have strong heat with a juicy, apple-like texture. Best grown in cooler climates, they are popular for sauces and traditional South American dishes.
Key Uses: Fresh eating, salsas, stir fries and grilling.
Growing conditions: Full sun, warmth, rich soil and regular moisture.
Companion notes: Grow with basil and coriander for vibrant dishes.
A unique chilli variety with thick, fleshy fruit and distinctive black seeds. Rocoto chillies have strong heat with a juicy, apple-like texture. Best grown in cooler climates, they are popular for sauces and traditional South American dishes.
Key Uses: Fresh eating, salsas, stir fries and grilling.
Growing conditions: Full sun, warmth, rich soil and regular moisture.
Companion notes: Grow with basil and coriander for vibrant dishes.
