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Solanum melongena - A classic eggplant with tender, rich flesh that holds up well to many preparations. Ideal for grilling, roasting, curries and hearty stews. Thrives in full sun and warmth, prefers fertile, well-draining soil and regular moisture. Complements flavors like basil and capsicum particularly well. A tender, flavorful eggplant perfect for versatile cooking. Cultivated for centuries across Asia and the Mediterranean, it has a long culinary and cultural history.
Key Uses: Grilling, roasting, curries and stews.
Growing conditions: Full sun, warmth, fertile soil and regular moisture.
Companion notes: Pairs well with basil and capsicum.
Solanum melongena - A classic eggplant with tender, rich flesh that holds up well to many preparations. Ideal for grilling, roasting, curries and hearty stews. Thrives in full sun and warmth, prefers fertile, well-draining soil and regular moisture. Complements flavors like basil and capsicum particularly well. A tender, flavorful eggplant perfect for versatile cooking. Cultivated for centuries across Asia and the Mediterranean, it has a long culinary and cultural history.
Key Uses: Grilling, roasting, curries and stews.
Growing conditions: Full sun, warmth, fertile soil and regular moisture.
Companion notes: Pairs well with basil and capsicum.
