Petroselinum crispum var. neapolitanum - A robust flat-leaf parsley with a strong, fresh herbal flavour. Ideal for salads, soups, sauces, marinades and mixed herb blends. Prefers full sun, fertile, well-drained soil and steady feeding for best growth. Pairs well with tomatoes and chives in the garden and kitchen. Its strong, flat leaves are perfect for everyday cooking and garnishing. Italian parsley has been a reliable cornerstone of Mediterranean and Middle Eastern cuisine for centuries.
Key Uses: Salads, soups, sauces, marinades and herb blends.
Growing conditions: Full sun, fertile soil, steady feeding.
Companion notes: Good with tomatoes and chives.
Petroselinum crispum var. neapolitanum - A robust flat-leaf parsley with a strong, fresh herbal flavour. Ideal for salads, soups, sauces, marinades and mixed herb blends. Prefers full sun, fertile, well-drained soil and steady feeding for best growth. Pairs well with tomatoes and chives in the garden and kitchen. Its strong, flat leaves are perfect for everyday cooking and garnishing. Italian parsley has been a reliable cornerstone of Mediterranean and Middle Eastern cuisine for centuries.
Key Uses: Salads, soups, sauces, marinades and herb blends.
Growing conditions: Full sun, fertile soil, steady feeding.
Companion notes: Good with tomatoes and chives.
