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Rosemary Chefs Choice
Rosmarinus officinalis - A robust rosemary with strong, fragrant leaves that hold their aroma well. Excellent for roasts, grilled meats, breads and infused oils, bringing a deep, savory note. Thrives in full sun and dry, rocky soil and is highly drought tolerant. Pairs beautifully with thyme and sage in savory dishes and herb gardens. A classic rosemary with a bold, savory flavor; this versatile plant has been valued since ancient times for both its culinary uses and its fragrant qualities.
Key Uses: Roasts, grilled meats, breads and infused oils.
Growing conditions: Full sun, dry rocky soil, drought tolerant.
Companion notes: Great with thyme and sage.
Rosmarinus officinalis - A robust rosemary with strong, fragrant leaves that hold their aroma well. Excellent for roasts, grilled meats, breads and infused oils, bringing a deep, savory note. Thrives in full sun and dry, rocky soil and is highly drought tolerant. Pairs beautifully with thyme and sage in savory dishes and herb gardens. A classic rosemary with a bold, savory flavor; this versatile plant has been valued since ancient times for both its culinary uses and its fragrant qualities.
Key Uses: Roasts, grilled meats, breads and infused oils.
Growing conditions: Full sun, dry rocky soil, drought tolerant.
Companion notes: Great with thyme and sage.